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Sunday, 1 December 2019

Impossible Salmon Pie

This is one of those quick impossible pie recipes for dinner on busy nights. The Mini Bowl chops the onions and herbs and the Tefal Cuisine Companion combines all the ingredients in no time.





1 onion quartered
1/4 cup Parsley
4 Eggs
125 gms Butter softened
80 gms  Plain Flour
1/2 teaspoon Baking Powder
2 cups Milk
1 x 200 gms can Salmon, drained and flaked
1/2 cup Cheese grated
Salt and Pepper

Grease 25 cm ovenproof pie plate
Preheat oven 160 deg.

Insert Mini Bowl
Add onion and parsley.
Sp11: until onion and parsley are finely chopped, scrape mini bowl with spatula as required.

Insert Kneading Blade. Stopper in.
Add eggs, butter, flour and baking powder.
Sp10:until smooth.
Add all other ingredients including chopped onion and parsley.
Sp7:until combined. Scrape bowl with spatula as required.

Pour mixture into prepared pie plate.
Bake 1 hour or until mixture is firm and golden.



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